ALREADY it's the last weekend of Fest, and I've got so much to tell you that I'm not sure where to start. At the beginning, I guess. And it's in there somewhere, in the filled-to-the-brim kettle of tasty Fest fare that I'm eager to share with you....
But before I dish us both up, I should probably focus all my attention on this final huzzah, right?
So it's back to work for me! Sooooo much to do before this final 3-day weekend (which includes Festival Friday -- one of the best showdays to visit me if you've left Fest until the last minute). And if I see you, my friend, be prepared for a hug! PLEASE don't forget to introduce yourself (or re-introduce yourself; I'm old and forgetful now) because I don't want you to walk away without one, OK? I'm that grateful for you.
And I promise: Now that my thoughts and impressions of this Fest season have simmered, I'll serve them up to you soon so we can both sit down at our leisure and savor the story of Mayfaire's 29th year. I think it's lifechanging! But I think a good cup of coffee is lifechanging. :)
It's all in what you make it, right?
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